Chris and I hosted our first Christmas party of the season on Friday! We
had all of my side of the family over for a little get together. I used
this as an opportunity to try a bunch of new gourmet recipes! On the
menu for the evening was Olive Tapenade on Focaccia, Prosciutto, Brie
and Apple Sandwich, Fiesta Rolls, Avacado Egg Salad Sandwiches and
Caesar Salad. For desserts I had Candied Pecans, Salted Caramels,
Cupcakes with Marshmellow Buttercream and Mini White Chocolate
Peppermint Cheesecakes. We did a fun gift exchange game and played Catch
Phrase. It was an awesome night!
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