Chris and I hosted our first Christmas party of the season on Friday! We
 had all of my side of the family over for a little get together. I used
 this as an opportunity to try a bunch of new gourmet recipes! On the 
menu for the evening was Olive Tapenade on Focaccia, Prosciutto, Brie 
and Apple Sandwich, Fiesta Rolls, Avacado Egg Salad Sandwiches and 
Caesar Salad. For desserts I had Candied Pecans, Salted Caramels, 
Cupcakes with Marshmellow Buttercream and Mini White Chocolate 
Peppermint Cheesecakes. We did a fun gift exchange game and played Catch
 Phrase. It was an awesome night!
 















 
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